Event, Corporate Hospitality and Catering Industry Consultancy

With a diverse background within the Event, Corporate Hospitality and Catering industry, we hope Charlie & Hunter are able to support your business in a variety of ways. Primarily we operate in two fields within the events industry; Corporate Hospitality and Event Catering. 

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PROJECT MANAGEMENT

Charlie & Hunter can support with project management, from RFP to tender writing, to outright delivery for both corporate hospitality agencies and caterers alike. 

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HOSPITALITY

From designing full turnkey bespoke overlay packages for high end hospitality facilities to supporting in concept development, we are here to help. 

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Richard Gee

Director

Charlie & Hunter is headed up by Richard Gee, experienced to board level with a keen focus on creativity, commerciality and operations.

Senior Catering Consultant to MATCH Hospitality at the FIFA World Cup 2022™, FWWC 2023™, Hospitality Project Operations Manager for Premium Events at Silverstone Race Circuit, Project Manager for Jardin Blanc Hospitality at RHS Chelsea Flower Show, Senior Hospitality Consultant to FIFA World Cup 2018™, Operations Manager for FIFA Women’s World Cup France 2019™ and Operations Director for the Olympic Hospitality Centre for 2012. These along with Hospitality Consultant to World Rugby for the 2015 RWC and the lead for the Patrons facility at The Open Golf Championship are just some of the current and previous roles that Richard brings to the C&H team.

 
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Philip Bennetts

Creative Design

Originally from an architectural background, Phil moved over to the world of live events and exhibitions in 2012.

He has since worked to design and deliver a wide range of global projects across a variety of sectors. These include live, public and corporate events as well as trade shows and product launches. 

Outside of design he is passionate about cooking, coffee and the coast! 

 
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Andy Ward

CAD Technician & Build manager

Andy as owner of Award Events has worked alongside Charlie & Hunter in various supporting roles, providing CAD overlay plans for RHS Chelsea Flower show, Silverstone Grand Prix and Royal Ascot as well as catering support roles and interior fitout management for The Open.

He studied Architecture at Leeds university where he harnessed his skills in the use of Autocad, following his studies he moved into the events world as a technician managing stage lighting, sound, rigging, sets, and staging.

He has an extensive background in events having worked in numerous roles within the industry, he now supports Charlie & Hunter in two formats. The first is offering CAD event plans, this can range from one small kitchen, 45+ kitchens onto complete overlay site plans, the likes of which he produces for the Lawn Tennis Association, The Jockey Club and The Open.  The second function is implementing said site plans by means of a site managerial role. This involves siting of key equipment, infrastructure, scaffolding, generators as well as managing overall site build regulations, supply chain and contractor management.

He has worked across an extremely broad spectrum of events from the Isle of Wight music festival, Chelsea Flower show, Rugby World Cups, The Open, to more bespoke events such as the WeWork summer camp and the Commonwealth Heads of Government meetings.

Nigel Bambridge

Consultant

Nigel joined C&H as Consultant in 2020. He is a fantastic addition to the C&H team with key focus on project management, food innovation and a passion for teamwork that inspires all around him.

Nigel is currently leading C&H’s contract at Lapland UK where we are contracted to build a commercially sound F&B business for them. Lapland UK is one of our year round contracts that allows our clients to have a resource with a deep knowledge base and skill level but as and when required.

Nigel’s career history has given him vast operational experience. Including the Queens Club Tennis, Ryder Cups, 2015 Rugby World Cup, Formula 1 and many more.

 
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Leon Smith

Chef

Leon Smith joined Charlie & Hunter in 2020 to oversee our consultancy project with Lapland UK. Leon’s constant innovation in culinary guest experience were a perfect fit for the role.

After many years of working together through different companies, it was a real joy to have Leon join the team.

Innovation and creativity are key to all guest experience, Leon has that in spades.

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Kelly Gee

The Boss

Kelly is the driving force behind C&H, the boss! Meticulous in planning, creative in delivery and has an incredibly kind heart.

Kelly spent many years in London working for various event venue catering companies, hugely experienced in putting together some of the best events. Kelly opened St Pancreas station with a fabulous reception for over 2,000 people and oversaw the catering at many Farnborough and Le Bourget airshows.

 

From Conception to Delivery

 

With a diverse background within the International Event, Hospitality and Catering industry, Charlie & Hunter are able to support you in variety of tasks. Primarily we operate in two fields both within the events industry; Corporate Hospitality and Event Catering. 

Major Event Hospitality

Experienced in concept design and feasibility studies within the Corporate Hospitality market. We have worked with some of the finest corporate hospitality agencies to support in the design of their packages and overlay to their hospitality spaces. With a background in creative concept and restaurant design, we offer another layer in corporate hospitality concept development. This in turn supports the visualisation of the customer's anticipated experience. 

Charlie & Hunter have been lucky enough to project manage a number of corporate hospitality operations in the UK and Worldwide, with a focus on production and operations.

Event Catering

Be it Project Management in event planning, Mobilisation of significant contracts, Tender writing, Efficiency and Innovation solutions at your catering company or Procurement of the right people.

Charlie & Hunter is a consultancy agency with a difference, we are here for the long term. We want to support in the delivery as well as the conceptual development of your catering operation.

Finding solutions that improve financial and operational performance, striving for quality. 

 

 

One of the most enjoyable parts of any event is the delivery, seeing it come to life.

 

When supporting Corporate Hospitality providers or Caterers in tender creation or procuring the correct supply partner for an event, the highlight isn't only finding the right concept, its seeing it being delivered.

C&H have spent the past 16 years delivering some stunning events for people in both the UK and globally, it’s something that really makes us tick.

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Jardin Blanc at RHS Chelsea Flower Show with Raymond Blanc

Product management and development, Operational delivery, Sales definitions

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The Open

Project management, Operational delivery, Strategic event enhancements

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BBC

Operational delivery, Menu creation, client and caterer management

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Lapland UK

Project management, Retail food and beverage solution, Operational delivery

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Rugby World Cup 2015

Organiser committee management, Partner management, Operational management

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ATP Finals

Project management, Package development, Sales definitions, Operational management, Tender management

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2018 FIFA World Cup Russia Official Hospitality Programme

Catering Tender management, Catering product development, Catering operational delivery

 

Finding solutions that improve financial and operational performance, striving for quality. 

 

Event, Hospitality and Catering Consultants driven by innovation and a passion for creating the perfect environment for your hospitality product. C&H is an independent hospitality consultancy practice that provides truly objective advice to a wide range of clients on every aspect of the management of their hospitality business. 

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Conceptual design aligned to a desired guest experience

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Bespoke Bar designs and suite creations

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Innovation and creative management of new retail and customer facing service solutions

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Development and production of catering service solutions

 

What our clients say about us.

“Richard is an exceptional leader in his field. He is one of the most creative people I know and I would not hesitate in recommending Charlie & Hunter. They have different ideas, challenge the norm, go over and above what's expected and operate at a very high level. He is a talented individual and I will happily give anybody who needs a detailed reference further examples of their work.”

Sarah MacDonald, Vice President, Corporate and Client Services, Goldman Sachs

“Throughout time I have given the team at Charlie & Hunter some pretty challenging (read - strange) briefs and each time the ideas and results they deliver back surpass expectations. All this at excellent and manageable budget points. Most importantly for any event organiser you can guarantee that with Richard as your point of contact processes will run with ease, stress will be relieved and you will always be greeted with a smile!”

Victoria Archbold, Managing Director Events and Sponsorship, Hearst UK